Cassava Flour Recipes | Grain-Free, Gluten-Free – Tagged "Desserts" – Page 9

Maple Pecan Pie

For all the nut-lovers out there, this is for you. We add maple syrup and just a bit of bourbon to this fall classic.

This fancy Apple Galette with a cassava crust is super easy to whip up. You don't even need a pie pan!

Combine the taste of pumpkin, cheesecake and chocolate in one decadent square! Serving cozy fall vibes in every bite.

These apple bars have a golden crumble atop a cinnamon-y apple center that's sure to please even the pickiest eaters.

This gluten-free, dairy-free, crustless pumpkin pie is impossibly tasty and mixed in a blender (so it's super easy!)

These Paleo berry crumble bars are chock full of bright summer fruit sandwiched between two layers of buttery crust.

With a crisp crust and a delightful blueberry filling, this pie is a summer showstopper. Grab your picnic gear!

These homemade Pop-Tarts are cute and customizable! And you can still bundle them in pairs to share with your BFF.

Fluffy, crispy, cinnamon-sugary goodness! These churros are perfect on their own, or with a bit of dulce or chocolate.

The perfect molten lava cake is grain-free, with chewy edges and a stream of chocolate spilling from the center.

Why do we love cupcakes? They’re portable; no slicing, no mess, and they’re easy to share.. or eat by yourself.

When white chocolate's too sweet, add macadamia nuts to balance it out perfectly! These cookies are a true favorite.