Cassava Flour Recipes | Grain-Free, Gluten-Free – Tagged "Paleo" – Page 2

Caramel Pecan Bars

Pecan lovers rejoice! Say hello to your new favorite dessert: chewy caramel pecan bars, complete with buttery crust.

Banana bread made portable. We made our banana muffins with cinnamon crumble on top, for that spiced sweet crunch!

Looking for crisp, tasty snacks that are super allergen-friendly but a crowd-pleaser? Water crackers are here for you!

Want a cool weather-inspired twist on a classic? Molasses, cinnamon, allspice, and ginger make these browned beauties.

The humble potato pancake is known by many names around the world. We just call it "Delicious!"

These Paleo berry crumble bars are chock full of bright summer fruit sandwiched between two layers of buttery crust.

With a crisp crust and a delightful blueberry filling, this pie is a summer showstopper. Grab your picnic gear!

Sweetened with maple syrup and filled with pecan (or sun-)butter, these don't need eggs to achieve the perfect chew.

This delicious chocolate mug cake recipe is easy to prepare, taking less than 2 minutes to make... in the microwave!

We know you're looking for your pumpkin spice fix this fall, so we're here to share this tasty grain-free pumpkin bread.

Whether you want a chewy or snap texture, this recipe makes it basically impossible to make a bad molasses cookie.

Dessert for breakfast anyone? Let's bake! This fruit-filled quick bread makes a great dual dessert and morning staple.